Mharosawad Sun-Dried Raw Mango Slices | 100% Natural Amchur | No Preservatives (200g)
At Mharosawad, we bring you the authentic flavors of Rajasthan. Our Dry Mango (Amchur) is made from handpicked raw mangoes, carefully sun-dried and processed to preserve its natural tangy taste and aroma. A traditional ingredient used for generations in Rajasthani kitchens, Amchur adds a delicious sour note to your everyday meals. Experience simple ingredients and extraordinary taste, delivered straight from nature to your home.
Key Features
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100% Natural & Vegetarian: Pure, sun-dried raw mangoes with absolutely zero added preservatives.
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Nutrient-Rich: A naturally good source of vitamins (especially Vitamin C) and antioxidants to support everyday wellness.
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Authentic Tangy Flavor: Delivers the unmistakable, robust sour note essential for traditional Indian cooking.
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Premium Quality Assurance: Hygienically processed and packed to preserve pristine condition, aroma, and flavor.
Usage Suggestions
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Use as a primary souring agent in curries, dals, sabzis, chutneys, marinades, and traditional pickles.
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Adds a natural tangy flavor to chaats, street food snacks, and dry vegetable preparations.
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Grind and blend perfectly into custom spice mixes and homemade masalas.
Storage Instructions
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Store in a cool, dry, and hygienic place.
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Keep away from direct sunlight and moisture.
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Reseal the pack tightly after every use to maintain optimal freshness and prevent clumping.
Product Specifications & Nutritional Facts (Approx. Values)
| Specification | Detail |
| Brand | Mharosawad |
| Product | Dry Mango (Amchur) |
| Net Weight | 200g |
| Shelf Life | 12 Months from MFD |
| Ingredients | Dried Raw Mango (Mangifera indica) |
| Allergen Info | Processed in a facility that also handles nuts, seeds, and other spices. |
| Energy (per 100g) | 320 kcal |
| Protein (per 100g) | 3.1 g |
| Carbohydrates (per 100g) | 78.5 g |
| Total Fat (per 100g) | 1.2 g (Saturated: 0.3g, Trans: 0.0g) |
| Dietary Fibre (per 100g) | 7.8 g |
| Sodium (per 100g) | 28 mg |
| Vitamin C (per 100g) | 12 mg |
| Calcium (per 100g) | 90 mg |
| Iron (per 100g) | 2.1 mg |