Mharosawad Authentic Rajasthani Dry Gunda | Rare Sun-Dried Desert Berry (200g)
At Mharosawad, we bring you the authentic flavors of Rajasthan directly to your kitchen. Our Dry Gunda (Cordia dichotoma) is a rare desert berry carefully sourced from the arid regions of Rajasthan. It is sun-dried and naturally processed to retain its unique taste, texture, and inherent nutritional goodness. A traditional staple loved in Rajasthani kitchens, Gunda adds a distinctly tangy and earthy flavor to your regional meals and famous pickles. Taste the purity of the desert for a healthier you!
Key Features
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100% Natural & Vegetarian: Pure desert produce with absolutely zero added preservatives.
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Rich in Natural Fibre: Packed with dietary fiber (12.6g per 100g) to support a wholesome, healthy diet.
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Nutrient-Dense: A naturally good source of essential minerals, including Calcium and Iron.
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Authentic Regional Taste: Delivers the unique earthy and slightly tangy flavor beloved in traditional Rajasthani cuisine.
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Premium Quality Assurance: Carefully handpicked, sun-dried, and hygienically packed to preserve its natural goodness and shelf life.
Preparation & Usage Suggestions
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Pre-Cooking Step: Soak the dried Gunda in water before cooking to properly rehydrate and soften the berries.
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Traditional Dishes: Perfect for preparing authentic Rajasthani curries, traditional sabzis, and the famous Gunda Achar (pickle).
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Versatile Ingredient: Blend into chutneys or custom spice mixes to add a unique flavor profile to your everyday meals.
Storage Instructions
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Store the pouch in a cool, dry, and hygienic location.
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Keep strictly away from direct sunlight and environmental moisture.
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Reseal the pack tightly after every use to lock in the natural freshness and prevent spoilage.
Product Specifications & Nutritional Facts (Approx. Values)
| Specification | Detail |
| Brand | Mharosawad |
| Product | Rajasthani Dry Gunda (Rare Desert Berry) |
| Net Weight | 200g |
| Shelf Life | 12 Months from MFD |
| Ingredients | Dried Gunda (Cordia dichotoma) |
| Allergen Info | Processed in a facility that also handles nuts, seeds, and other spices. |
| Energy (per 100g) | 315 kcal |
| Protein (per 100g) | 3.5 g |
| Carbohydrates (per 100g) | 75.2 g |
| Total Fat (per 100g) | 1.8 g (Saturated: 0.4g, Trans: 0.0g) |
| Dietary Fibre (per 100g) | 12.6 g |
| Calcium (per 100g) | 120 mg |
| Iron (per 100g) | 3.2 mg |
| Sodium (per 100g) | 18 mg |